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Strawberry Honey Butter
Strawberry Honey Butter

Before you jump to Strawberry Honey Butter recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

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You can see results without removing foods from your diet or make substantial changes immediately. Even more crucial than completely changing your diet is simply substituting healthy eating choices whenever you can. In time, you will likely find that you will eat more and more healthy food as your taste buds get used to the change. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate before.

All in all, it is not difficult to start making healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to strawberry honey butter recipe. You can cook strawberry honey butter using 4 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Strawberry Honey Butter:
  1. Take 1 cup (2 sticks) unsalted butter, cubed and at room temperature
  2. Get 1/2 cup hulled and diced fresh strawberries
  3. You need 1/4 cup honey
  4. Provide 1/4 tsp. salt
Steps to make Strawberry Honey Butter:
  1. Combine the butter, honey and salt in your food processor and process for 20 or so seconds, until it is all combined and fluffy. Scrape down the sides if the bowl of needed.
  2. Add the strawberries and process until fully combined, but still with some chunks of strawberry throughout…about another 10-15 seconds.
  3. That's it! It can be used immediately. Pictured here on a blueberry English muffin.
  4. To store, tightly cover and refrigerate it for up to 1 week. It can also be frozen for up to 3 months.

Once the strawberry mixture is thickened and smooth, let it cool to room temperature and add salt. In a large bowl, mix the strawberry mixture with the butter using a hand mixer. Instructions Let butter soften to room temperature in a large bowl, then whip the butter until it reaches a smooth creamy consistency. Finely chop the strawberries and add to the bowl. Add half a cup of honey and the strawberry preserves and once again whip until it reaches a smooth consistency.

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