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Before you jump to Haryali Chicken Tikka recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are good reasons why this is so. The overall economy is affected by the number of men and women who are suffering from health problems such as high blood pressure, which is directly linked to poor eating habits. Wherever you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. It is likely that a lot of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. In reality, however, just making a few minor changes can positively impact everyday eating habits.
In order to see results, it is definitely not a necessity to drastically change your eating habits. Even more crucial than totally altering your diet is simply substituting healthy eating choices whenever possible. As you become accustomed to the taste of these foods, you will realize that you’re eating more healthily than you did. As with many other habits, change happens over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to revert to your old diet.
Thus, it should be quite obvious that it’s not at all hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to haryali chicken tikka recipe. You can have haryali chicken tikka using 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Haryali Chicken Tikka:
- Take boneless chicken
- You need salt
- You need ginger garlic paste
- Prepare garam masala
- Provide chopped coriander
- Take mint leaves
- Get chopped green chillies
- Prepare fresh cream
- Take satay sticks
Steps to make Haryali Chicken Tikka:
- In a blender, mix all green ingredients and make a paste.
- Add the above mixture in a bowl and the add to it chicken, ginger garlic paste, cream,salt,garam masala.mix well and keep for overnight or 4 hour marination
- Now put 4 chicken pieces in a satay and saute all the sides in a pan
- Serve with any dip or sauce of your choice.
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