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Honey Garlic Pork Chops
Honey Garlic Pork Chops

Before you jump to Honey Garlic Pork Chops recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.

Healthy and balanced eating promotes a feeling of health and wellbeing. When we eat more healthy meals and a lesser amount of of the detrimental ones we typically feel much better. Eating fresh vegetables helps you feel better than eating a slice of pizza. Sometimes it’s difficult to find wholesome foods for something to eat between meals. Finding snacks that help us feel better and boost our stamina often involves lots of shopping and painstaking reading of labels. Here are some healthy snacks that you can use when you need a fast pick me up.

While searching for a convenient healthy snack, don’t forget about yogurt. Often people choose to eat yogurt over a balanced lunch which is not the right idea. You can’t beat yogurt when it comes to a nutritious snack though. It is a protein-rich resource of nutritious nutritional vitamins. Easily digestible, yogurt can even help your digestive tract work appropriately depending upon the culture used to make it. Try including some healthy nuts to unsweetened low fat yogurt for a healthy snack idea. It’s an excellent method to enjoy a flavorful snack without the need of too much sugar.

A large selection of quick health snacks is easily available. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to honey garlic pork chops recipe. You can have honey garlic pork chops using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Honey Garlic Pork Chops:
  1. Prepare Pork Chops
  2. Provide to taste Salt and Ground black pepper
  3. Use 4 - 5 Garlic cloves, minced and chopped
  4. You need Butter
  5. Provide Olive oil
  6. Get 1/2 cup Honey
  7. Prepare 2-3 tsp Cooking wine
Steps to make Honey Garlic Pork Chops:
  1. Season the chops with salt and pepper (or any steak seasoning)
  2. Pan- sear fry the chops with butter and a little olive oil. Set aside.
  3. In the same pan, saute the garlic until aroma comes out.
  4. Add the honey, then the cooking wine.
  5. Simmer in medium heat until sauce thickens.
  6. Put back the cooked chops into the simmering sauce. Continue to let it simmer for 2 - 3 mins.

Spoon the sauce over the pork chops. Pork Chops with Honey-Garlic Sauce Tips How do you make pork soft and tender? For the most tender pork chops, use a thick, bone-in cut. How do you keep pork chops from drying out? To keep pork chops from drying out, be careful not to overcook them.

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