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Before you jump to Honey garlic Asian shrimp recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to honey garlic asian shrimp recipe. You can have honey garlic asian shrimp using 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Honey garlic Asian shrimp:
- Get 1 lb shrimp cleaned and tails removed
- You need 1/3 cup soy sauce
- Use 1 cup honey
- Use 2 tsp ground ginger
- Provide 1 tsp crushed red pepper flakes
- Prepare 2 tbsp minced garlic
- Prepare scallions for garnish
- Get 1 tbsp Olive oil
Steps to make Honey garlic Asian shrimp:
- Mix all ingredients together except shrimp and scallions.
- Take half the marinade and marinade shrimp for about 20 minutes in fridge.
- Heat oil and cook shrimp on each side until cooked. Discard the marinade that the shrimp were in.
- After shrimp is cooked, cover with other half of marinade and let cook another couple of minutes.
- Serve over white rice and garnish with scallions. Enjoy!
This is honey garlic shrimp is one of my favorite Asian dishes to make because it's super easy to put together in and is ready in no time. Since shrimp cooks very quickly, be sure to heat up the pan. An Asian chili sauce gives these honey-glazed shrimp kebabs a subtle kick. This honey garlic shrimp is one of the most popular recipes on this website because it's not only lip-smacking delicious, it's a very quick and easy dinner recipe. Serve with brown rice and vegetables, grill on skewers, or serve.
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