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Before you jump to Green Pea and Smoked Eisbein Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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To sum up, it is not hard to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to green pea and smoked eisbein soup recipe. You can have green pea and smoked eisbein soup using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green Pea and Smoked Eisbein Soup:
- Provide 25 ml oil
- Get 1 large onion, chopped
- Prepare 1,2 kg smoked eisbein, not cooked
- Get 3 lt chicken stock
- Get 1 bunch parsley, chopped
- Provide 1 stem leek, chopped
- Provide 3 stalks celery, chopped
- Get 2 large carrots, chopped
- Take 1 tsp salt
- Take 2 tsp freshly ground black pepper
- Provide 750 g green split peas
Steps to make Green Pea and Smoked Eisbein Soup:
- In a large pot on high heat, fry onions in oil for about 5 minutes or until translucent.
- Now add stock and eisbein. Reduce the heat and simmer for 80 minutes.
- Now add the rest of the ingredients into the pot. Simmer for 45 minutes, stirring occasionally.
- Remove the pot from the heat. Take out the eisbein. Pulse the soup until smooth using a hand blender or liquidizer. Pull the eisbein into small pieces and stir back into the soup. Serve hot.
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