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Before you jump to Pavbhaji Masala Tawa Pulao recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are a number of reasons for this. There are many illnesses associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. There are more and more campaigns to try to get us to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. People typically assume that healthy diets call for much work and will significantly change the way they live and eat. Contrary to that information, people can modify their eating habits for the better by implementing some small changes.
The first change you can make is to pay more attention to what you buy when you go to the grocery because it is likely that you tend to pick up many of the things without thinking. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? One nutritious substitute that can give you a positive start to your day is oatmeal. You don’t like eating oatmeal on its own, try mixing in fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.
Obviously, it’s not hard to begin incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to pavbhaji masala tawa pulao recipe. To make pavbhaji masala tawa pulao you only need 18 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Pavbhaji Masala Tawa Pulao:
- Prepare 1 bowl boiled rice
- Provide 1/4 cup Capsicum chopped into small dice
- Use 1/4 cup Onion chopped into small dice
- Provide 1/4 cup carrot chopped into small dice
- Get 1/4 cupt tomato chopped into small dice
- Prepare 1 Boiled potato chopped
- Take 1/4 cup boiled green peas
- You need 2 Green chilli chopped
- Use 2 Spring onion chopped
- Take 2 tbsp Ginger garlic paste
- Use as required Fresh coriander finely chopped
- Get 2 tbsp Butter
- Get 1/2 tsp Haldi powder / turmeric
- Prepare 1 tbsp Mirch powder / chilli powder
- Get 1-2 tsp Pav bhaji masala
- Provide 1 tbsp Lemon juice
- You need as per taste Salt
- You need asper need Cashew nuts
Steps to make Pavbhaji Masala Tawa Pulao:
- Heat the pan add butter, ginger garlic paste, onion and stir well and cook for a minute.
- Then add carrot, green peas and salt, cover the pan and cook for 2 minutes.
- Then add capsicum, tomato, haldi powder, mirch powder, pavbhaji masala and saute for a minute.
- Then add boil potato, rice, chopped coriander, chopped spring onion and mix well. Add lemon juice and mix well.
- Then add cashew nut roasted in ghee and cook for a while. Serve hot.
The recipe incorporates vegetables that are still crunchy and. Tawa pulao recipe with video - Tawa pulao is one of the popular street foods of India. Tawa pulao is a very common street food from mumbai which is made on a large tawa, a griddle. To make this, rice is cooked first and seasoned with pav bhaji masala powder. Pav Bhaji is one of India's most popular street food.
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