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Honey bacon Brussel sprouts
Honey bacon Brussel sprouts

Before you jump to Honey bacon Brussel sprouts recipe, you may want to read this short interesting healthy tips about Goodies that give You Power.

We are very mindful that eating healthy foods can help us feel better in our bodies. Whenever we eat more healthy snacks and less of the detrimental ones we generally feel much better. A salad helps us feel better than a piece of pizza (physically anyway). Choosing healthier food choices can be difficult when it’s snack time. Shopping for goodies can be a difficult task because you have countless options. Here are some healthy snacks that can be used when you need an instant pick me up.

If you are not allergic to nuts, try eating some almonds! Almonds are usually considered a super food since they’re packed full of things which help boost our vigor while keeping us healthy. Almonds can be a natural source of B vitamins together with other vitamins and minerals. Almonds, like turkey, contain the enzyme tryptophan which can often cause you to be sleepy. But whenever you eat almonds, you don’t feel like you need to sleep a while. Instead, these nuts help to reduce stress and provide a relaxing feeling throughout your body. Almonds often give a general increased a feeling of well-being.

A large variety of easy health snacks is easily available. Being healthy doesnt need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to honey bacon brussel sprouts recipe. You can cook honey bacon brussel sprouts using 5 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Honey bacon Brussel sprouts:
  1. Provide 1 small package of Brussels sprouts
  2. Use Half package of bacon (any kind will do)
  3. You need Honey (your choice) drizzle
  4. You need 2 tbs. butter
  5. You need to taste Salt and pepper
Steps to make Honey bacon Brussel sprouts:
  1. Prepare Brussel sprouts…. cut off ends peel 1-2 layers off, then cut in half. Set aside.
  2. Dice bacon…. set aside in bowl.
  3. Heat sauté pan to medium heat…. add bacon…. cook to desired crunchiness (that's a word because I just made it up)
  4. Remove only the bacon set aside leaving the bacon grease in pan. (I like to leave it, adds flavor) or remove grease. Your choice. I also put the bowl of bacon in the microwave, just to keep it warm. DO NOT TURN ON THE MICROWAVE !!!!
  5. Add 2 tablespoons butter to pan with bacon grease.
  6. Add Brussel sprouts to pan… add salt and pepper to taste. Sauté the Brussel sprouts until tender (or however you like them)
  7. Once Brussel sprouts are done, turn heat to low. Add the bacon to sprouts.
  8. Drizzle honey…. stir it up…. turn heat off…… enjoy……
  9. Don't forget to clean up the drool from this delicious side dish.

Drizzle honey. stir it up. turn heat off. enjoy. Line a baking sheet with aluminum foil. Place the brussels sprouts on the pan and pour over the bacon fat and olive oil. Toss to coat, and then sprinkle with the salt and pepper. Remove from the oven and toss with the honey and balsamic vinegar.

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