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Honey glazed Brussels sprouts with bacon
Honey glazed Brussels sprouts with bacon

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We hope you got insight from reading it, now let’s go back to honey glazed brussels sprouts with bacon recipe. You can have honey glazed brussels sprouts with bacon using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Honey glazed Brussels sprouts with bacon:
  1. Provide 1 bag or bunch of Brussels sprouts
  2. You need 8 strips bacon
  3. Take to taste salt
  4. Use to taste black pepper
  5. You need 1 tbsp butter
  6. Provide 2 tbsp honey
  7. Take 1/2 tsps of cinnamon
Instructions to make Honey glazed Brussels sprouts with bacon:
  1. Boil or steam Brussels sprouts for 10 minutes
  2. Meanwhile cook bacon til crispy. Drain
  3. Remove grease but don't wash pan. Use to saute Brussels sprout and add the crispy bacon on low heat
  4. Remove from heat and in separate small pot, melt butter with honey and cinnamon
  5. Pour over Brussels sprout and bacon. Mix well. Add salt to tast

Add Brussels sprouts and toss to combine. Line the same baking sheet used to cook the bacon with a new piece of foil. Spread Brussels sprouts in a single layer on the baking sheet and pour glaze over the Brussels sprouts. Add Brussel sprouts to pan. add salt and pepper to taste. Sauté the Brussel sprouts until tender (or however you like them) Once Brussel sprouts are done, turn heat to low.

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