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Before you jump to Roasted Garlic Mashed Cauliflower recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
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Obviously, it’s easy to start incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to roasted garlic mashed cauliflower recipe. To cook roasted garlic mashed cauliflower you only need 7 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to prepare Roasted Garlic Mashed Cauliflower:
- Use 1/4 cup Milk
- Prepare 1 large Head Cauliflower
- Provide 1 cup Chicken Stock
- Prepare 1 Salt and pepper to taste
- Get 3 clove Roasted Garlic
- You need 1/2 cup Shredded Mild Cheddar Cheese
- Take 1/4 cup Chopped Chives
Steps to make Roasted Garlic Mashed Cauliflower:
- Add cauliflower and chicken stock to a medium-sized saucepan and simmer on medium-high heat for 10 minutes or until cauliflower is tender.
- Add in the milk and roasted garlic cloves. Season with salt and pepper to taste. Transfer to a mixing bowl. With a hand held mixer, mix cauliflower mixture till well blended. Add in cheese and chives. Serve immediately.
Yep, you got it: My diet plan is all about deception. Which of course makes this recipe for Skinny Roasted Garlic Mashed Cauliflower pretty much perfect. In a food processor, blend together roasted garlic, cauliflower, milk, yogurt, melted butter, salt and pepper until smooth and mashed potato-like. DIRECTIONS. boil potatoes and cauliflower together till tender. drain and mash potatoes,cauliflower,oil and butter. Creamy cauliflower mash flavored with roasted garlic and ricotta cheese.
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