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Before you jump to Cauliflower "Mashed Potatoes" recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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We hope you got insight from reading it, now let’s go back to cauliflower "mashed potatoes" recipe. You can cook cauliflower "mashed potatoes" using 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Cauliflower "Mashed Potatoes":
- Get cauliflower
- Use half and half
- Get sour cream
- Get butter
- Take chopped dill
- Prepare minced garlic
- You need chives
Steps to make Cauliflower "Mashed Potatoes":
- Break the cauliflower up into florets and steam until softened, about 12 minutes
- Transfer the cauliflower to a bowl and add the rest of the ingredients
- Using a potatoe masher or immersion blender. Mash/blend the cauliflower until you get a smooth consistency. You're going for mashed potatoes here, hence the name.
- Serve just as you would mashed potatoes
How to make cauliflower mashed potatoes. Boil the cauliflower florets with salted water to help season the vegetables while cooking. Drain the cooked cauliflower well, so it doesn't become too. These yummy cauliflower mashed potatoes are seasoned with roasted garlic, olive oil & rosemary. My fears were soon assuaged when we tried the cauliflower mashed potatoes.
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