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Seafood Baked Rice
Seafood Baked Rice

Before you jump to Seafood Baked Rice recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.

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We hope you got insight from reading it, now let’s go back to seafood baked rice recipe. To make seafood baked rice you only need 11 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Seafood Baked Rice:
  1. Provide 1 tablespoon Olive Oil
  2. Get 1 Onion *finely chopped
  3. Use 1-2 cloves Garlic *finely chopped
  4. Prepare Salt & Pepper
  5. Take 1 Canned Diced Tomatoes *400g
  6. Use 360 ml Chicken Stock
  7. You need 2 cups (*180ml cup) Medium Grain Rice
  8. Take 1 Red Capsicum *cut into 8 strips
  9. Prepare *e.g. Prawns, Squid, Fish Fillets, Clams, etc
  10. You need 500 g Seafood
  11. You need 2 tablespoons Parsley *finely chopped
Instructions to make Seafood Baked Rice:
  1. Preheat the oven to 200℃.
  2. Heat Olive Oil in an oven-safe shallow saucepan or a skillet over medium heat and cook Onion and Garlic until soft. Add Tomatoes and Chicken Stock, and bring to the boil. Season with Salt & Pepper.
  3. Stir in Rice and spread evenly, and arrange Seafood and Capsicum on top, then bring back to the boil.
  4. Cover with the lid or cover tightly with foil. Place in the oven, and cook for 30 minutes. You can remove the lid for last 5-10 minutes.
  5. Sprinkle with chopped Parsley and serve.

The flavor of baked rice pudding is very different than stove top prepared, a flavor that I find is richer and more aromatic. Download these seafood baked rice background or photos and you can use them for many purposes, such as banner, wallpaper, poster background as well as powerpoint background and website. We are making Seafood Doria, in which a creamy white sauce with seafood and mushrooms is poured over rice and baked. Enjoy the savory taste of the seafood. Learn to make baked rice in the oven so that you have a quick and easy side dish without a lot of hassle.

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