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Minestrone Soup
Minestrone Soup

Before you jump to Minestrone Soup recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is now a good deal more popular than before and rightfully so. The overall economy is impacted by the number of men and women who are dealing with conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to lead a more healthy lifestyle and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by implementing a couple of simple changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you probably choose a lot of items out of habit. For example, in all likelihood you have never checked the box of your favorite cereal to see how much sugar it has. One healthy substitute that can give you a great start to your day is oatmeal. If this is not to your liking on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

Evidently, it’s not difficult to start integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to minestrone soup recipe. To make minestrone soup you only need 16 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Minestrone Soup:
  1. Provide refined oil
  2. Use leeks
  3. Take carrots(cut into square)
  4. Provide Zucchini (thinly sliced)
  5. Provide french beans(thinly sliced)
  6. Provide celery(thinly sliced)
  7. Get cabbage
  8. Get vegetable stock
  9. Get Tomato cocasse
  10. You need oregano
  11. Get fresh basil leaves
  12. Take baked beans
  13. Provide Macroni pasta
  14. Prepare Salt and white peeper
  15. Use olive oil
  16. You need parmesan cheese(for garnish)
Instructions to make Minestrone Soup:
  1. Heat refined oil in a sauce pan.
  2. Add leeks, carrots, Zucchini, French beans and celery.
  3. Cover the pan reduce the heat to low, cook for 15 mins, shaking the pan occasionally.
  4. Add stock, Tomato concasse and oregano.
  5. Cover again and simmer for 20 mins more.
  6. Add the baked beans, macaroni pasta, cabbage pieces and fresh basil leaves and cook for 10 mins more.
  7. Season with salt and papper
  8. While serving garnish with grated with parmesan cheese and olive oil on top.

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