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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Opting to eat healthily offers many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who suffer from health conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to lead a more healthy way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by making a few simple changes.
These sorts of changes can be done with all sorts of foods and can apply to the oils you cook in and the spread you use on bread. Olive oil, for instance, contain monounsaturated fats which are basically good fats that counter the effects of bad cholesterol. Olive oil is also a great source of Vitamin E which has numerous benefits and is also great for your skin. Although you may already consume a lot of fruits and veggies, you may want to consider how fresh they are. If you choose organic foods, you can avoid the problem of consuming crops that may have been sprayed with harmful pesticides. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier since you will be able to get the fruit when it is the freshest and ripest.
All in all, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. To cook pav bhaji you need 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pav bhaji:
- Use 1 capsicum chopped
- You need 1 carrot chopped
- Take 1 beetroot chopped and 1/2cauliflower chopped
- Use 3 onions chopped
- Provide 8-10 tomatoes chopped
- Prepare 2 tbsp pavbhaji masala
- You need 1/2 tsp red chilli powder
- Provide Salt as per taste
- Provide 1/2 packet butter dt is approx 3tbsp
- Use 8 Pav
- You need Oil as per requiremnt
- Take 1/2 tsp carrom seeds
- You need 1 tbsp Ginger garlic paste
- Get Handful chopped coriander
Steps to make Pav bhaji:
- Tke cooker put 2 drops oil crackle carom seeds and put all the veggies eve include at least 4 tomatoes and giv atlea 5 whistl and open the lid and smash the veggies….
- Dein tke butter and lil oil in a pan put 1 chopped onion and saute dein put atlea 5 chopped tomatoes and saute it fyn dein wen it bcms lil soft put pav bhaji masala,red chilli powder, ginger garlic paste salt, and the boiled chopped veggies and mash and mix everything if you need put lil water and let it cooked and switch off the gas
- Dein take pav cut from middle put some butter sprinkle pav bhaji masala mix and toast your pav pav bhaji is ready
- Serve with onions and lemon
Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Both Pav and Bhaji are served together along with chopped onions and lemon wedge. Pav Bhaji being native to Maharashtra especially to Mumbai is enjoyed globally. Serve pav bhaji with additional butter and diced onion.
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