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Dombolo and Tin fish
Dombolo and Tin fish

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We hope you got benefit from reading it, now let’s go back to dombolo and tin fish recipe. You can cook dombolo and tin fish using 13 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to make Dombolo and Tin fish:
  1. Take 1 can Lucky Star Pilchards in chili sauce
  2. Provide 1 can koo baked beans
  3. Prepare 1 tomato
  4. Take 1 onion
  5. You need 1 green pepper
  6. Provide 1 garlic clove
  7. Get 1/2 teaspoon Dijon mustard
  8. Take 1 teaspoon light soy sauce
  9. Prepare 1 tablespoon steak and chops spice
  10. Take 1 teaspoon curry powder
  11. Provide 1 teaspoon salt
  12. Use 1 teaspoon sugar
  13. Provide 2 tablespoon olive oil
Instructions to make Dombolo and Tin fish:
  1. Chop half the onion and garlic, fry it in a large saucepan till golden brown. Chop and add 1/4 of green pepper and 1 tomato into the pan. Mix together and simmer on low heat.
  2. Add pilchards and baked beans stir all the ingredients together. Add a cup of water and let it cook for 10 minutes
  3. Add salt, soy sauce, steak and chops spice, curry powder, and Dijon mustard and a teaspoon of sugar, mix again and let it simmer again for another 10 minutes
  4. Remove from heat and serve while hot!

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