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Before you jump to Mixed Vegetable Rawa Cutlet recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Healthy eating is today a good deal more popular than before and rightfully so. The overall economy is affected by the number of people who are dealing with health conditions such as hypertension, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a healthier lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. In all likelihood, a lot of people believe that it takes a great deal of work to eat healthily and that they will have to drastically alter their way of life. Contrary to that information, people can modify their eating habits for the better by implementing a couple of modest changes.
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Therefore, it should be quite obvious that it’s easy to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to mixed vegetable rawa cutlet recipe. You can cook mixed vegetable rawa cutlet using 12 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Mixed Vegetable Rawa Cutlet:
- Prepare 1 cup Rawa/Semolina
- Use 3/4 cup Thick Curd
- Get 2 Boiled potataoes
- Provide 1 onion
- Get 1 Carrot
- Get 1 Capsicum
- Provide 5 Garlic cloves
- Use 2 Green chillies
- You need 1 inch Ginger
- Get Few Cauliflower Florets
- Prepare Few Green Peas
- Provide Salt, Black pepper powder, Amchur Powder & Red chilly powder
Steps to make Mixed Vegetable Rawa Cutlet:
- Mix Rawa with curd. Pulse all veggies in mixer grinder till coarse dont make paste
- Mix everything in rawa Mixture & add mashed potatoes in it
- Take oil in non stick pan for shallow frying the cutlets. Till oil heats up add all masalas in rawa mixture n mix everything well. Make all cutlets ready & Fry them till golden brown from both sides. Flip in between.
- Done & Enjoy ππ
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