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Chocolate Frosting from The Rumford Complete Cook Book- 1934
Chocolate Frosting from The Rumford Complete Cook Book- 1934

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When looking for a convenient wholesome snack, do not forget about yogurt. In fact, many individuals will substitute a container of yogurt for a healthy lunch-something we don’t recommend. You can not beat yogurt when it comes to a healthy snack though. It is a protein-rich resource of wholesome minerals and vitamins. Yogurt is very easy for the body to digest and, depending on the type of culture made use of to make the yogurt youre eating, can also help normalize your digestive system. Fast hint: select unsweetened yogurt and add in walnuts or flaxseeds. This minimizes your sugar absorption without minimizing the taste of your snack.

You can find lots of healthy treats you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to chocolate frosting from the rumford complete cook book- 1934 recipe. To make chocolate frosting from the rumford complete cook book- 1934 you need 4 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Chocolate Frosting from The Rumford Complete Cook Book- 1934:
  1. Provide squares (1 oz. Each) chocolate
  2. You need Confectioners sugar
  3. Take Boiling Water
  4. Provide mint extract (optional)
Steps to make Chocolate Frosting from The Rumford Complete Cook Book- 1934:
  1. Melt the chocolate in a double boiler, add the sugar and water and cook gently until smooth.
  2. Cool, and spread on cake.
  3. For chocolate mint frosting, add the mint extract

Make sure your butter is room temperature. I always use salted butter, but this is a personal preference, you can use unsalted butter, but you might want to. Homemade chocolate frosting makes a delicious frosting recipe for birthday cakes, chocolate cupcakes, chocolate chip cookies, and so many more sweet treats! It's rich and creamy, and is super easy to whip up. It pipes beautifully, and is the perfect way to finish off all of your birthday cupcakes.

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