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Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Goodies that provide You Power.
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You will not have to look far to find a wide selection of healthy snacks that can be easily prepared. Being healthy doesnt have to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. You can have pav bhaji using 14 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Pav bhaji:
- Take potatoes, boiled and mashed
- Take cauliflower, finely chopped
- Provide green peas
- Prepare chopped beans
- Prepare chopped carrot
- You need chopped onion
- Use chopped tomato
- Get turmric powder
- Prepare chilli powder
- Get ginger garlic paste
- Take pav bhaji masala
- Prepare black salt or according to taste
- Get oil
- Get pavs
Instructions to make Pav bhaji:
- Boil cauliflower, beans, peas,carrot till they are soft. Drain out the excess water.
- Heat the oil in large pan, add the ginger garlic paste and saute for 2 mins then add the onion and again saute till the onion softens.
- Add the tomatoes and simmer till the oil seprates.. add the chilli powder, salt and pav bhaji masala and cook for 2 to 3 mins.
- Add the boiled vegitabels and potatoes and mash thoroughly using a potato masher, add water if required…
- For the pav : slice each pav into 2 horizontally. Heat a large tava and cook the pav on both sides till the pieces are lightly browned..
Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.
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