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Before you jump to Hot chocolate chocolate cake w/ cream cheese frosting recipe, you may want to read this short interesting healthy tips about Stamina Raising Snack foods.
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Foods made from whole grains are excellent for a quick snack. Starting your morning with a piece of whole grain bread toasted can give you that additional boost you need to get going. When you have to have a fast treat on your way out the door, do not forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain food items is always much better than eating the highly processed grains we commonly obtain in our grocery stores.
You will not have to look far to locate a wide range of healthy snacks that can be easily prepared. Determining to live a healthy way of life can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to hot chocolate chocolate cake w/ cream cheese frosting recipe. You can have hot chocolate chocolate cake w/ cream cheese frosting using 14 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Hot chocolate chocolate cake w/ cream cheese frosting:
- Provide flour
- Prepare sugar
- Get baking soda
- Prepare baking powder
- Provide salt
- Take hot chocolate mix
- You need vanilla
- You need large eggs
- Prepare oil
- Use milk
- Use boiling water
- Take cream cheese
- You need butter unsalted
- Prepare powdered sugar
Instructions to make Hot chocolate chocolate cake w/ cream cheese frosting:
- Start with your flour, sugar, baking soda and powder, salt, hot cocoa packets, and vanilla. Mix.
- Add your eggs to the mix, add milk and oil. Mix well
- Once everything is incorporated add the boiling water and mix well. Mixture will be watery.
- Add cake mix to your choice of pan this batter can make a two layer cake for round pans or as I did in a fluted bunds pan. Make sure you grease your pan.
- You want to bake for 30-35 min in a 350 degree oven. until knife or tooth pick comes out clean.
- While cake is baking start your yummy frosting. What is cake with no frosting. You want your cream cheese room temp so keep it out if your making this straight away.
- I usually mix this by hand with a whisk because I'm a glutton for punishment but you can use your mixer. In a bowl add your cream cheese a splash of vanilla and butter please unsalted unless you like salty frosting. Mix or cream mixture together, once smooth incorporate the powdered sugar slowly that way you can taste as you go until your desired sweetness, then add hot cocoa powder and continue to mix well. Once smooth and creamy set aside.
- Once cake is done and totally cooled turn onto serving plate. Go crazy with frosting. I don't feel you can overdo frosting so have fun. Cake is not super sweet and frosting is light and not overwhelmingly sweet. Please enjoy, share and comment.
Recipes that Go Well with If you've tried this chocolate cream cheese frosting recipe, don't forget to rate the recipe and. The cream cheese frosting was perfect and really one of the few icing I didn't find overly sweet. One of the biggest downfall for a cake is if it ends up Tender, buttery cake and the frosting is die for. This will be my go-to chocolate frosting from now on. Not sure why there are a lot of bad reviews about it.
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