Hello everybody, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Pav bhaji recipe here. We also have wide variety of recipes to try.
Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is nowadays a good deal more popular than in the past and rightfully so. Poor diet is a contributing factor in illnesses such as heart disease and high blood pressure which can put a drain on the economy. Everywhere you look, people are encouraging you to live a healthier way of living but but then, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. It is likely that many people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can modify their eating habits for the better by making some modest changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you most probably purchase many food items out of habit. For example, have you ever checked how much sugar and salt are in your preferred cereal? One healthy option that can give you a good start to your day is oatmeal. You don’t like eating oatmeal on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.
Therefore, it should be fairly obvious that it’s not at all difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to pav bhaji recipe. To make pav bhaji you only need 20 ingredients and 10 steps. Here is how you do that.
The ingredients needed to make Pav bhaji:
- Get 4-5 boiled potatoes mashed
- You need 4 tomatoes finely chopped
- Get 2 onions finely chopped
- Use 1 green capsicum chopped
- Use 1/2 cup cabbage chopped
- Prepare 1/2 cup cauliflower chopped
- Take 1/4 cup carrot chopped
- Take 1/4 cup peas
- Prepare 1 tsp green chilli chopped
- Take 1 tsp ginger garlic paste
- You need as needed oil
- Take to taste Salt
- Provide 3-4 tbsp butter
- Provide 1 tsp Red chilli powder
- Use 1/2 tsp turmeric powder
- Take 2 tsp Pav bhaji masala
- Take 1/4 tsp garam masala
- Get 2 tbsp lemon juice
- Prepare as needed Coriander leaves chopped
- Prepare 1 packet pav
Steps to make Pav bhaji:
- Method - Boil green peas in salted water till soft, drain, mash lightly and set aside.
- Grind ginger and garlic to a fine paste. Heat oil in a pan and add three fourth quantity of onions. Sauté till light brown
- Add green chillies and ginger-garlic paste. Stir-fry for half a minute.
- Add half the quantity of tomatoes and cook on medium heat for three to four minutes, stirring continuously or till oil separates from the masala.
- Add capsicum, mashed peas, cauliflower, potatoes and one and half cups of water.
- Bring it to a boil and simmer for ten minutes, pressing with back of the spoon a few times, till all the vegetables are completely mashed.
- Add Pavbhaji Masala, salt and remaining tomatoes.
- Cook on medium heat for two minutes, stirring continuously. Heat half of the butter in a thick-bottomed pan or a tawa.
- Slice pav horizontally into two and pan fry in butter for half a minute, pressing two or three times or till pav is crisp and light brown.
- Garnish the bhaji with chopped coriander leaves, remaining butter and serve hot with pav accompanied with remaining chopped onion and lemon wedges.
Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.
If you find this Pav bhaji recipe valuable please share it to your close friends or family, thank you and good luck.
