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Un-fried pork chops
Un-fried pork chops

Before you jump to Un-fried pork chops recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Opting to eat healthily has many benefits and is becoming a more popular way of life. Poor diet is one factor in health conditions such as heart disease and high blood pressure which can place a drain on the economy. Although we’re constantly being counseled to follow healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. It is likely that lots of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, individuals can modify their eating habits for the better by making some simple changes.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery as you most probably pick out many items out of habit. For instance, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? A good healthy alternative can be porridge oats which have been shown to be good for your heart and can give you good sustainable energy daily. If this is not to your liking on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one small change to your diet has been achieved.

As you can see, it’s not at all hard to begin incorporating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to un-fried pork chops recipe. You can have un-fried pork chops using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Un-fried pork chops:
  1. Get 6 center cut pork chops
  2. Take 1/2 cup flour
  3. Prepare 2 cup seasoned breadcrumbs
  4. Take salt,pepper, Italian seasonings and cajun seasonings
Steps to make Un-fried pork chops:
  1. Preheat oven to 375°
  2. Combine flour, bread crumbs and seasonings
  3. Coat chops well in the mixture
  4. Bake for about 45 minutes,turning chops over about halfway thru cooking process

They are almost as simple to make as my quick boneless pork chops A little extra effort here pays off big time. I may be wrong here, but I find breaded pork chops to be a little juicier than un-breaded ones too. Dip the pork chops into the egg mixture. Coat with stuffing mix or bread crumbs. · Southern Fried Pork Chops are so simple, but so delicious. Serve them for lunch or for dinner with lots of sides for a real feast.

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