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Pav bhaji
Pav bhaji

Before you jump to Pav bhaji recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Opting to eat healthily offers many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of men and women who are dealing with health conditions such as high blood pressure, which is directly related to poor eating habits. Wherever you look, people are encouraging you to live a healthier way of living but then again, you are also being encouraged to rely on convenience foods that can affect your health in a damaging way. It is likely that lots of people believe it will take great effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, people can modify their eating habits for the better by implementing some simple changes.

One initial thing you can do is to pay close attention to the choices you make when you’re at the grocery because you most likely choose lots of items out of habit. For instance, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? A good healthy option can be porridge oats which have been found to be great for your heart and can give you good sustainable energy at the start of the day. If this is not to your liking on its own, you can easily mix in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.

Hence, it should be fairly obvious that it’s not hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to pav bhaji recipe. To cook pav bhaji you need 14 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Pav bhaji:
  1. Provide 1 big potato boiled and mashed
  2. Provide 4 tsp chopped capsicum
  3. Provide 1 tsp ginger garlic paste
  4. You need 1 cup boiled mix vegetables (carrot, cauliflower, beans)
  5. Get 2 chopped tomatoes
  6. Provide 2 chopped green chilli
  7. Provide 4 tsp pav bhaji masala
  8. Take 1/3 tsp Kashmir red chilli powder
  9. Prepare Pinch dry mango powder
  10. Provide 1/2 tsp red chilli powder
  11. Get 5 tsp butter
  12. Prepare 1 big onion finely chopped
  13. Get Water
  14. You need to taste Salt
Steps to make Pav bhaji:
  1. Place the butter in a flat pan and then turn on the flame on low.when the butter melts down completely add the green chilli, ginger garlic paste. Mix for 2 minutes on a medium flames.
  2. Add onion with pinch of salt. Cook until it become golden in colour. Then add the chopped capsicum, cook for another 3 minutes.
  3. Then add the chopped tomatoes and some more salt. Cook this until is become mushy.now add Pav bhaji masala mix well for 4 minutes.
  4. Add the boiled vegetables. Mix well and mashed them a bit with a masher.then add mashed potato and salt.mix very well.
  5. Add a cup of water. Mix slowly for 4-5 minutes. Now mash everything very well with a masher.add some more water and cook for another 10-15 minutes.
  6. Add chopped coriander levels and turn off the flame.in another pan toast the buns with some butter and serve it hot…enjoy…

Pav Bhaji is a favorite fast food dish in India. Pav is buns and bhaji is the mixed spicy vegetables. This is a very popular dish with roadside vendors. Pav Bhaji Masala Recipe: Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and.

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