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Before you jump to Easy fried pork chops recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
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We hope you got benefit from reading it, now let’s go back to easy fried pork chops recipe. To cook easy fried pork chops you only need 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Easy fried pork chops:
- Use 8 pork chops (boneless, thin)
- Get 2 eggs whisked
- Take 2 tbsp mustard ( I use dijon)
- Prepare 2 cup bread crumbs (I use unseasoned)
- Provide 1/4 cup dry ranch seasoning
- Prepare 1/2 cup parmesan cheese from a can
- Take 1 oil to coat fry pan
Steps to make Easy fried pork chops:
- Rinse and dry pork chops
- Whisk eggs and mustard. Coat chops in mixture.
- Mix the cheese, crumbs and ranch. Dredge each chop in crumb mix and cover evenly.
- Heat oil til a drop of water sizzles. At that point GENTLY slide 3-4 chops into frying pan. Don't crowd the pan. Fry chops on medium heat 3-4 minutes each side.
- Let cool slightly and watch them disappear!
Here are the ways on how I do it. It makes your ordinary fried pork chop stand-out. These fried pork chops are dredged in seasoned flour, then deep fried until crispy and golden brown. Add a spoonful of creamy gravy on top, then dinner is served! Boneless pork chops are a little easier to eat, but I like the flavor and moisture you get with bone-in pork chops.
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