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Spicy Pan Fried Pork Chops
Spicy Pan Fried Pork Chops

Before you jump to Spicy Pan Fried Pork Chops recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.

Healthy eating helps bring about a feeling of health and wellbeing. If we eat more healthy foods and less of the detrimental ones we typically feel much better. Eating more fresh vegetables helps you feel a lot better than eating a portion of pizza. This is often a problem, however, in terms of eating between meals. Shopping for snacks can be a difficult task because you have so many options. Why not try one of the following nutritious snacks the next time you need some extra energy?

Healthy foods made from whole grains are great for a fast snack. A bit of whole wheat toast, for instance is a great snack in the early morning. Chips and crackers made from whole grains can be excellent for quick snacks to eat on the go. Deciding on whole grain foods is always far better than eating the refined grains we commonly find in our grocery stores.

A large assortment of quick health snacks is easily accessible. Being healthier doesnt need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to spicy pan fried pork chops recipe. You can have spicy pan fried pork chops using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Spicy Pan Fried Pork Chops:
  1. Prepare 1 tablespoon paprika
  2. Get 1 tablespoon freshly ground black pepper
  3. You need 1 tablespoon garlic powder
  4. You need 4 boneless pork chops
  5. You need 1 teaspoon chili powder
  6. Provide 1 teaspoon coarse sea salt
  7. Get 1 teaspoon dried onion flakes
  8. Take 1 teaspoon granulated sugar
Steps to make Spicy Pan Fried Pork Chops:
  1. Combine all the spices until well blended.
  2. Rub each chop with vegetable oil, and then rub each chop on both sides with the spices.
  3. Heat a nonstick pan on medium high with one tablespoon of vegetable oil, then add the pork chops. Leave on this side for 3-4 minutes, then flip and cover. Cook on this side an additional 3-4 minutes.
  4. Serve with your sides and enjoy! Dry rub can be sealed and kept for later use :)

Coat the grill pan or broiler rack with olive oil. These Pan Fried Pork Chops are tender and juicy, never-dry thanks to some handy tips! These pan-fried pork chops truly have more flavor that you will ever guess. It's a guaranteed way to make sure that every single bite of pork chop Generously season your pork chops because pork chop crust is important for flavor. Being liberal with seasoning this will make for a delicious and.

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