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Before you jump to Slow Cooker Chicken Chili Verde recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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We hope you got benefit from reading it, now let’s go back to slow cooker chicken chili verde recipe. To cook slow cooker chicken chili verde you only need 9 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Slow Cooker Chicken Chili Verde:
- Use chicken breast or thighs
- Take water, chicken broth, or vegetable broth (you can use 1 cup water and 1cup broth)
- Take salsa verde
- Prepare onion, diced
- Provide red bell pepper, diced
- Provide dried bay leaf
- Prepare ground coriander
- Prepare fresh cilantro
- Prepare salt and pepper to taste
Steps to make Slow Cooker Chicken Chili Verde:
- Add salsa and 2 cups of liquid to crock pot, place the chicken, onion, bell pepper, bay leaf, coriander and cilantro. Give a stir.
- Cook on high for 3-4 hours or on low for 6-8 hours until chicken is cooked. Remove chicken and shred. Add the chicken back to crock pot just before serving.
Combine everything in a crockpot or slow cooker, and let it simmer all day while you're away. Using a slow cooker makes preparing this chicken chili with black beans, Cannellini beans, and sour cream as easy as you'd like! Put chicken breasts into the bottom of the slow cooker crock; add chicken broth, black beans, cannellini beans, diced tomatoes, yellow onion, chili powder, garlic. This Slow Cooker Chili is one of my all time most popular recipes and for good reason! This is the best chili around and a long time family favorite!
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