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Mexican Pork Tenderloin Soup
Mexican Pork Tenderloin Soup

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We hope you got benefit from reading it, now let’s go back to mexican pork tenderloin soup recipe. To make mexican pork tenderloin soup you only need 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Mexican Pork Tenderloin Soup:
  1. Take 2 can 15oz each white hominy
  2. Take 1 envelope 1.25oz white chicken chili seasoning, mccormick
  3. Get 1 can 7oz. diced green chiles,
  4. Use 1/2 cup sliced jalapenos
  5. Prepare 1 cup frozen chopped onions
  6. You need 1/2 cup silver tequila, jose cuervo
  7. Provide 3 cup low-sodium chicken broth
  8. Prepare 2 tbsp chopped fresh cilantro for garnish
  9. You need 1 salt and pepper to taste
  10. Use 1 lb pork tenderloin cut into bite size pieces
Steps to make Mexican Pork Tenderloin Soup:
  1. In a 4 quart slow cooker, combine all ingredients except cilantro and salt and pepper, mix thoroughly.
  2. Cover and cook on high for 3-4 hours.
  3. Stir in cilantro and adjust seasoning with salt and pepper. Serve hot.

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