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Frozen paratha
Frozen paratha

Before you jump to Frozen paratha recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are today being given more attention than ever before and there are good reasons for this. The overall economy is affected by the number of men and women who are suffering from conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more efforts to try to get people to adopt a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, most people assume that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, people can modify their eating habits for the better by carrying out several modest changes.

The first change to make is to pay more attention to what you purchase when you do your food shopping since it is likely that you tend to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before purchasing? Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.

To sum up, it is not hard to start to make healthy eating a part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to frozen paratha recipe. To cook frozen paratha you only need 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Frozen paratha:
  1. Provide maida
  2. Use fine flour
  3. Get bking powder
  4. Prepare salt
  5. Prepare grind sugar
  6. Prepare Recipe:-
  7. Get egg
  8. Provide Neem garampani
  9. Take Gheee
Instructions to make Frozen paratha:
  1. Sb sy phly flour,maida,salt,egg,sugar aur bking powder mix kar lain aur neem grm pani sy gondh ke 10 mnt chor dain
  2. Phir bail lain pory atty ko counter pay and ghee 1 tbsp lagalain aur roll kar ke bl waly parathy ki trha paira bana ke phir say bail lainphir ghee lagake roll kar ke balon wala paira bana lain.
  3. Ab isy bail lain 1tsp oil dalain again roll krain blon wala paira bnain 4time repeat krna same step.
  4. Ab 4th time jab roll kia tb choty choty pairy cut krain aur bail lain alg alg plate pay rakh ke oper necy wraping paper lgain 1hr freez krain phir aik sath sab aik zip loc bag ma freez kar dain.jab fry krny hn nikalain fry kar lain.

Uses of frozen paratha by Food Fusion (Ramzan Special Recipe). • There is so much you can do with these monsalwa frozen parathas. let us know which idea you like the most. Everyone loves parathas, and the way the family relishes it you wish you could make it more often. Humans have survived for many thousands of years eating bread. For many thousands of years the main food staple has been bread. One pound of bread was once the daily ration and if you were lucky.

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