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Before you jump to Honey grapes puran poli recipe, you may want to read this short interesting healthy tips about Treats that give You Energy.
Healthy eating encourages a feeling of well being. If we eat more healthy snacks and less of the unhealthy ones we usually feel much better. A salad tends to make us feel a lot better than a piece of pizza (physically in any case). Selecting healthier food choices can be challenging if it is snack time. Shopping for snacks can be a struggle because you have countless options. Here are a handful of healthy snacks that you can use when you need a quick pick me up.
While searching for a convenient nutritious snack, do not forget about yogurt. Sometimes people choose to eat yogurt over a balanced lunch which is not the greatest idea. As a food, however, yogurt is one of the very best things you can reach for. Along with calcium, it is a good source of aminoacids and vitamin B. Yogurt is frequently eaten to help preserve the digestive system considering that it is so easily digestible by many people. Yogurt combines beautifully with nuts and seeds. It’s an excellent method to take pleasure in a flavorful snack without the need of too much sugar.
You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthy and balanced doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got benefit from reading it, now let’s go back to honey grapes puran poli recipe. To cook honey grapes puran poli you only need 6 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Honey grapes puran poli:
- Get 2 balls Roti dough
- Prepare 4 tbsp Coarsely grind peanut
- Take 2 tbsp Honey
- Take 1 tbsp Elachi powder
- You need 2 tbsp Ghee for roasting
- Take 10 pcs Grapes finely cut
Instructions to make Honey grapes puran poli:
- Take a bowl. - Mix peanut, honey,elachi and grapes to it. - Mix it well. - Take roti dough and fill this stuffing to it. - Roll it with a rolling pin on the rolling board. - Heat the tawa.
- Put puran poli on it. - Roast it with ghee both the side. - Make it a little brown in colour. - Serve it on a plate and enjoy this unique dish.
Apples, grapes, oranges or any seasonal fruits can be used to make this more nutritious and tasty. In Marathi language, the sweet filling is called puran and the outer bread is the poli. It is a delicious side dish with rich flavours yet extremely easy and quick to make. The Puran is cooked when it looks smooth, with every grain cooked and fallen apart. It is thick enough, when a flat spatula inserted in it stands straight.
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