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Before you jump to Loaded B&G recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is today a great deal more popular than before and rightfully so. There are many diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get people to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that many people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by carrying out some modest changes.
These types of changes are easy to accomplish with all sorts of foods and can apply to the oils you cook in and the spread you put on bread. Olive oil has monounsaturated fat which can help to lower bad cholesterol. Olive oil also is a good source of vitamin E which is great for your skin, among other things. It might be that you already think that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. If at all possible, buy organic produce that has not been sprayed with deadly chemicals. You will be sure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier as you will be able to buy the fruit when it is the freshest and ripest.
As you can see, it’s not hard to begin incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to loaded b&g recipe. To cook loaded b&g you only need 6 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Loaded B&G:
- Use 1 1/2 cups Bisquick
- Provide 1/2 cup milk
- Use 3 farm fresh eggs
- Prepare 1/2 pound thick cut bacon
- Prepare 1 cup shredded cheese
- You need Tapatío Hot sauce
Instructions to make Loaded B&G:
- Put 1 1/2 cup of Bisquick flour in a bowl and set aside.
- Add cheese to flour
- Cut bacon into small pieces and brown to a crisp
- Scramble eggs
- Add egg and bacon to Bisquick flour add 1/2 cup of milk and mix
- Knead flour and roll dough into individual balls and place on lightly greased cookie sheet
- Bake biscuits until golden brown
- Make any type of gravy you like. I prefer to make grease gravy with flour, pig grease and milk. Do this while biscuits are cooking
- Once biscuits are done place in bowl, cover in gravy and add hot sauce. EAT & BE FAT AND HAPPY
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