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Honey glazed Brussels sprouts with bacon
Honey glazed Brussels sprouts with bacon

Before you jump to Honey glazed Brussels sprouts with bacon recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.

Eating healthy foods makes all the difference in the way we feel. Increasing our consumption of healthy foods while decreasing the intake of unhealthy kinds contributes to a more wholesome feeling. A salad helps us feel much better than a piece of pizza (physically at any rate). Sometimes it’s hard to find healthier foods for treats between meals. You can spend hours at the grocery store searching for the right snack foods to allow you to feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?

Try eating almonds if you do not are afflicted by nut allergies. As an all-in-one energy booster, almonds provide many health advantages. Almonds really are a natural supply of B vitamins along with other vitamins and minerals. Tryptophan, an enzyme also found in turkey which induces drowsiness, is found in almonds. But once you eat almonds, you don’t feel like you should sleep a while. Rather, these nuts aid in reducing stress and provide a soothing feeling throughout your body. Occasionally eating almonds could even be a mood booster!

You will not have to look far to discover a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy lifestyle can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to honey glazed brussels sprouts with bacon recipe. To make honey glazed brussels sprouts with bacon you only need 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Honey glazed Brussels sprouts with bacon:
  1. Get 1 bag or bunch of Brussels sprouts
  2. You need 8 strips bacon
  3. Provide to taste salt
  4. Get to taste black pepper
  5. You need 1 tbsp butter
  6. Prepare 2 tbsp honey
  7. Prepare 1/2 tsps of cinnamon
Steps to make Honey glazed Brussels sprouts with bacon:
  1. Boil or steam Brussels sprouts for 10 minutes
  2. Meanwhile cook bacon til crispy. Drain
  3. Remove grease but don't wash pan. Use to saute Brussels sprout and add the crispy bacon on low heat
  4. Remove from heat and in separate small pot, melt butter with honey and cinnamon
  5. Pour over Brussels sprout and bacon. Mix well. Add salt to tast

Pan Roasted Brussels Sprouts with Bacon. Roasted brussels sprouts soak up this delicious honey sauce, creating a combo you just can't beat. For crispy results, preheat your baking sheet. These roasted brussels sprouts get a fair amount of spice from the crushed red pepper flakes, which cuts through the acidity and sweetness of the glaze. Here is another Thanksgiving recipe idea: Roasted Brussels Sprouts on the stalk.

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