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Mojito Lime grilled Salmon & Strawberry Pineapple Pico`
Mojito Lime grilled Salmon & Strawberry Pineapple Pico`

Before you jump to Mojito Lime grilled Salmon & Strawberry Pineapple Pico` recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

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We hope you got benefit from reading it, now let’s go back to mojito lime grilled salmon & strawberry pineapple pico recipe. You can cook mojito lime grilled salmon & strawberry pineapple pico using 21 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Mojito Lime grilled Salmon & Strawberry Pineapple Pico`:
  1. You need 1 Salmon
  2. Use 1 limes to garnish
  3. Take Mojito
  4. You need 1 envelope McCormick mojito lime seasoning
  5. You need 4 tbsp olive oil
  6. Use 1 tsp vinegar
  7. Get 1 tbsp parsley flakes
  8. Use 1/2 tsp dried anchor powder
  9. Prepare 1 squeeze of lime juice
  10. Provide 1 tbsp water
  11. Use pico de gallo
  12. Prepare 1/2 cup diced strawberries
  13. You need 1/3 cup diced pineapple
  14. Take 1 tomato diced
  15. Get 1/4 diced purple onion
  16. Provide 1/2 bunch chopped cilantro
  17. Provide 1/3 cup diced cucumber
  18. Prepare 1/2 diced jalapeno
  19. You need 1 tsp garlic salt
  20. Use 1 tsp tajin fruit seasoning
  21. Provide 1/2 lime squeezed
Steps to make Mojito Lime grilled Salmon & Strawberry Pineapple Pico`:
  1. chop all ingredients for pico de gallo taste for seasoning set aside.
  2. make your mojito seasoning, adding all ingredients mix well. coat both sides of salmon well..I reserve a little for garnish if desired.
  3. heat stove top grill on med high heat spray generously with cooking spray
  4. grill salmon about 4-5minutes per side.
  5. now plate as desired! enjoy..

Key limes are more aromatic and sour than traditional limes. Grilled Salmon with Honey and Lime that has the perfect balance of sweet and savory with just five ingredients you likely already have at home. This combination of honey, lime juice, and soy is one of my favorites and I use it with this Honey Garlic Chicken and Asparagus and Honey Lime Tilapia as well. Season salmon generously with salt and pepper. In a small bowl whisk together the melted butter, honey, soy sauce, lime juice, lime zest and minced garlic.

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