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Before you jump to Slow Cooker Chicken Concoction recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons why this is so. There are many diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. There are more and more efforts to try to get us to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people think that it takes a lot of work to eat healthily and that they will need to drastically change their lifestyle. Contrary to that information, people can change their eating habits for the better by carrying out a few simple changes.
In order to see results, it is definitely not essential to drastically change your eating habits. If you want to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Soon enough, you will see that you actually prefer to consume healthy foods after you have eaten that way for some time. As you continue your habit of eating healthier foods, you will discover that you will not wish to eat the old diet.
As you can see, it’s not difficult to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to slow cooker chicken concoction recipe. You can have slow cooker chicken concoction using 6 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Slow Cooker Chicken Concoction:
- Take 2 whole chicken breast
- Take half a onion
- Prepare 1 medium bunch Broccoli = 9oz (150g) = 3 1/2 cups, or frozen
- Use 1 Jalapeno
- Get 1 Rome Tomatoe
- Take Any seasoning for your taste
Instructions to make Slow Cooker Chicken Concoction:
- Cut each Chicken Breast in half and then cut into cubes
- Cut Onion in half
- Cut Tamato into fine pieces
- Chop onion and Jalapenos
- Put everything into one bowl and season it. Put a plastic covering over bowl, set in Refrigerator for 2-4 hours
- After set your Slow Cooker To A low heat and cook for 5 to 8 hours
- Enjoy !
Pour sauce over chicken in slow cooker bowl, flipping thighs in the sauce to evenly coat. Baste with sauce half way through cooking. Transfer chicken onto serving dish and tent loosely with foil. While chicken is resting: pour juices from the slow cooker bowl into a pot large. Combine salt, paprika, black pepper, dried thyme, and olive oil in a small bowl to make a seasoning paste.
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