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Before you jump to Homemade Biscuits recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are now being given more attention than ever before and there are a number of reasons for doing this. The overall economy is impacted by the number of individuals who are suffering from health problems such as high blood pressure, which is directly linked to poor eating habits. Everywhere you look, people are encouraging you to live a healthier way of life but then again, you are also being encouraged to rely on fast foods that can affect your health in a damaging way. Most people typically assume that healthy diets require much work and will significantly alter the way they live and eat. It is possible, however, to make a few small changes that can start to make a difference to our everyday eating habits.
You can make similar modifications with the oils that you use for cooking. Olive oil contains monounsaturated fat which can help to reduce bad cholesterol. It can likewise be healthy for your skin because it is a superb source of vitamin E. While you may already consume lots of fruits and vegetables, you might want to consider how fresh they are. Organic foods are a great option and will reduce any possible exposure to harmful chemical substances. Finding a local supplier of fresh produce will give you the option of consuming foods that still contain almost all of the nutrients which are oftentimes lost when produce has been kept in storage before it is sold.
As you can see, it’s not difficult to start incorporating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to homemade biscuits recipe. To cook homemade biscuits you only need 8 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Homemade Biscuits:
- Provide 4 cup self-rising floor
- Prepare 1 tbsp sugar
- Get 2 tsp baking powder
- Use 1/4 tsp baking soda
- You need 1 pinch salt
- Provide 1 cup shorting
- Use 1/4 cup no salt butter cut into cubes
- Provide 1 cup buttermilk
Steps to make Homemade Biscuits:
- preheat oven to 400°
- line a13x9x2 or 15x10x1 baking sheet
- stir all dry ingredients together cut in shorting and buyer with a fork or pastry blender until it looks like meal
- mix in buttermilk just until forma a ball
- roll out onto a floured surface knead 3,4 times roll out to 3/4 inch thick cut with 3 1/2 inch biscuit cutter
- bake approx 14 minutes until golden brown
- makes 10-12
These homemade biscuits are full of flaky layers and perfect for slathering with butter and honey. We just can't get enough of these biscuits! Learn how to cook homemade biscuits without buttermilk with this easy recipe and video. You can make the best Southern biscuits that are fluffy and tender. Fill your biscuit tin with goodies from our collection.
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