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Before you jump to Maple-nut Oatmeal Brownie Cookies recipe, you may want to read this short interesting healthy tips about Snacks that give You Power.
Wholesome eating encourages a feeling of wellness. When we eat more healthy snacks and a lesser amount of of the unhealthy ones we generally feel much better. A piece of pizza does not cause you to feel as healthy as consuming a fresh green salad. Deciding on healthier food choices can be difficult when it’s snack time. You can spend hours at the supermarket searching for an ideal snack foods to help you feel healthy. There’s nothing like one of these simple healthy foods when you really need an energy-boosting treat.
Try eating almonds unless you are afflicted by nut allergies. Almonds are usually considered a super food because they are packed full of ingredients that help boost our vigor while keeping us healthy. Various vitamins and minerals tend to be found in these wonderful nuts. Tryptophan, an enzyme also contained in turkey which induces drowsiness, is present in almonds. However, you won’t need a nap after eating almonds. Instead they will merely help your muscles and gastrointestinal system relax while also helping you feel less frustrated. From time to time eating almonds can even be a mood increaser!
You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt need to be a battle-if you let it, it can be quite uncomplicated.
We hope you got insight from reading it, now let’s go back to maple-nut oatmeal brownie cookies recipe. To cook maple-nut oatmeal brownie cookies you only need 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Maple-nut Oatmeal Brownie Cookies:
- Take 1 (18.03 oz) box fudge brownie mix
- Use 3 packets maple brown sugar oatmeal. (1 heaping cup)
- Get 2 eggs beaten
- Provide 1/2 cup oil
- Get 1 1/2 tablespoons water *or coffee
- Provide 3/4 cup chopped roasted almonds
Instructions to make Maple-nut Oatmeal Brownie Cookies:
- Preheat oven to 350.
- Stir together brownie mix, oatmeal packets, almonds, egg, oil, and water in a large bowl until well incorporated
- Batter should be thick enough to cling in ball to an upside down spoon. If too loose, add a little more quick oats until thickened
- Drop heaping tablespoons of batter onto UNGREASED baking sheet leaving 2" space between. * these cooking can spread!
- Bake 10-12 minutes until edge are crisply firm andd center is just set
- Cool for 2 minutes on pan then transfer to a rack to cool completely
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