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Before you jump to Sweet & Spicy Pork Meatballs recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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Thus, it should be fairly obvious that it’s not hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to sweet & spicy pork meatballs recipe. To make sweet & spicy pork meatballs you only need 17 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Sweet & Spicy Pork Meatballs:
- Prepare meatballs
- You need 1 lb ground pork
- Get 1 tsp grated ginger root
- You need 1 tsp grated garlic
- Provide 1 tsp ground black pepper
- Provide 1/2 cup seasoned bread crumbs
- You need 1/4 cup teriyaki sauce
- Take 2 oz chopped green chilis (1/2 small can)
- Provide 1 packages pork seasoning from Ramen noodles
- Use sauce
- Get 3/4 cup pineapple juice
- Take 1/4 cup low sodium soy sauce
- Use 1/4 cup water
- Prepare 1 tbsp cornstarch
- Take 1/4 tsp red pepper flakes
- Take 1/4 tsp sriracha
- Provide 1 tsp sesame seeds
Instructions to make Sweet & Spicy Pork Meatballs:
- Preheat oven to 350°F. Combine all ingredients for the meatballs in a large bowl and mix until meat mixture is just combined with all the ingredients.
- Form your meatballs and place on foil lined baking sheet. I used an 1-ounce scoop and made 2 meatballs out of each scoop; about the size of a heaping teaspoon. Bake for 20-25 mins.
- Combine all ingredients for the sauce in a small saucepan and whisk until thickened, about 5 mins. Pour over meatballs and sprinkle with sesame seeds. Serve with white rice.
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