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Before you jump to Chocolate chip cookies recipe, you may want to read this short interesting healthy tips about Healthy Vitality Snacks.
Ingesting healthy foods tends to make all the difference in how we feel. When we eat more healthy snacks and less of the unhealthy ones we usually feel much better. Eating more fresh vegetables helps you feel better than eating a piece of pizza. Sometimes it’s difficult to find healthy foods for snacks between meals. Shopping for snacks can be a struggle because you have a great number of options. Here are a few healthy snacks that can be used when you need a fast pick me up.
One of the most popular snacks is yogurt. Eating yogurt in place of a wholesome larger lunch is not a good idea. As a food, however, yogurt is one of the very best things you are able to reach for. It is made up of a lot of calcium, protein, and B vitamins. Yogurt is simple for the body to digest and, based on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Yogurt mixes beautifully with nuts and seeds. This minimizes your sugar absorption without lowering the taste of your snack.
You can find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy lifestyle can be as easy as you want it to be.
We hope you got benefit from reading it, now let’s go back to chocolate chip cookies recipe. You can have chocolate chip cookies using 10 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Chocolate chip cookies:
- Get 4/5 cup brown sugar
- Get 4/5 cup white sugar
- Take 1 sticks butter
- Take 2 eggs
- Prepare 2 cups all-purpose flour
- Prepare 1 tsp salt
- Take 1 tsp baking powder
- Prepare 1 cup dark chocolate chips
- Provide 1 cup milk chocolate chips
- Prepare 1 tsp Vanilla extract
Instructions to make Chocolate chip cookies:
- Melt the butter on the stove
- In a bowl, combine the sifted flour, the salt and the baking powder (dry ingredients).
- In a bowl (or ideally stand mixer) mix in this order: both kinds of sugarar, the melted butter and the eggs and the vanilla. Then add the dry ingredients on step 2. When everything is incorporated, add both kinds of chocolate chips. Mix well but stop the mixer as soon as the chips are well distributed.
- Refrigerate the cookie dough for 30 minutes.
- Make balls (with an ice cream scoop) and put them on a baking sheet, separating them at least 5 cm from each other.
- OPTIONAL (but delicious): sprinkle a bit of additional kosher salt on top of each cookie.
- Bake them at 350°F for ~14 to 17 minutes.
Once you've mastered the art of the chocolate chip cookie from scratch, there'll be no going back to the frozen tubs! These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time. ♡. Chocolate chip cookies are deeply personal. Everyone has an opinion on what it takes to make the very best, but when it comes right down to it, no one can resist a plate of freshly baked ones, no. These homemade Chocolate Chip Cookies are the BEST!
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