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Cinnamon mandazi
Cinnamon mandazi

Before you jump to Cinnamon mandazi recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Treats.

Enjoying healthy foods makes all the difference in the way you feel. If we eat more healthy meals and a lesser amount of of the bad ones we usually feel much better. A salad allows us to feel a lot better than a piece of pizza (physically anyway). This is usually a problem, nonetheless, in terms of eating between goodies. Finding goodies that really help us feel better and increase our levels of energy often involves lots of shopping and painstaking reading of labels. Here are a few healthy snacks that you can use when you need an instant pick me up.

Have a shot at eating almonds unless you suffer from nut allergies. Almonds are often considered a super food because they are packed full of things which help boost our vitality while keeping us healthy. Almonds are a natural way to obtain B vitamins as well as other vitamins and minerals. Tryptophan, an enzyme also present in turkey which induces drowsiness, is present in almonds. Regarding almonds, however, they wont cause you to really miss a nap. Instead, these nuts help in lowering stress and provide a relaxing feeling throughout your body. Almonds typically give a general increased feeling of well-being.

You will not have to look far to locate a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy lifestyle can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to cinnamon mandazi recipe. You can have cinnamon mandazi using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to prepare Cinnamon mandazi:
  1. Prepare 2 1/4 c all purpose flour
  2. Get 3.5 TBS sugar
  3. Use 2 tsp ground cinnamon
  4. Take 1.5 tsp baking powder
  5. Take 3-4 TBS melted butter or oil
  6. Provide 3/4 c milk
  7. Take Oil for frying
  8. Prepare 1/2 tsp salt
Steps to make Cinnamon mandazi:
  1. In a bowl put flour, cinnamon, sugar, baking powder and salt. Mix together thoroughly
  2. Add melted butter and mix. Gradually add the milk and mix to make a soft dough. Cover and let it rest for 30mins
  3. Divide dough into half. Roll one slightly thin like chapati size. Using a knife cut thin strips
  4. Take 3 strips at a time and braid. Pinch ends together to avoid them spreading when put in oil
  5. The other half of the dough you can cut into squares or any fancy shapes using cookie cutters. Roll it slightly thicker than the strips one
  6. Put oil in a pan and heat on medium. Fry the mandazi till golden brown. Enjoy with tea

You can serve this snack as a savory dish with a dip, or beans. My Lemon Cinnamon Mandazi turned out Light and fluffy, tasty to the core and not overly sweet. I just wanted to share with you and quick, easy and simple method for making cinnamon mandazis😋. In a bowl, mix together the flour, sugar, baking powder, salt, cinnamon, espresso powder and cardamom. Rub in the butter with your fingertips until very small crumbs form.

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