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Before you jump to Strawberry Shortcake recipe, you may want to read this short interesting healthy tips about Energy Raising Snacks.
We are all aware that consuming healthy snacks can help us really feel better within our bodies. Whenever we eat more healthy foods and a smaller amount of the detrimental ones we usually feel much better. Eating more fresh vegetables helps you feel much better than eating a piece of pizza. This is often a problem, however, when it comes to eating between meals. Finding goodies that help us feel better and enhance our energy levels often involves lots of shopping and meticulous reading of labels. There’s nothing like one of these simple healthy foods when you really need an energy-boosting snack food.
When looking for a convenient healthy snack, do not forget about yogurt. Often people decide to eat yogurt over a healthy lunch which is not the greatest idea. As a snack, however, yogurt is one of the very best things you are able to reach for. Along with calcium, it is a good supplier of protein and vitamin B. Easily digestible, yogurt can actually help your digestive system work properly depending upon the culture used to create it. Fast hint: choose unsweetened yogurt and add walnuts or flaxseeds. This reduces your sugar consumption without minimizing the taste of your snack.
You will find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. When you make the decision to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to strawberry shortcake recipe. You can cook strawberry shortcake using 10 ingredients and 11 steps. Here is how you do it.
The ingredients needed to prepare Strawberry Shortcake:
- You need Strawberry
- Provide cake dessert shells
- Provide powder sugar
- Get vanilla extract
- Prepare sugar
- You need cream cheese
- You need whip cream
- Get water
- Use sugar
- Provide cornstarch
Instructions to make Strawberry Shortcake:
- Cut 1 container of strawberries into quarter size.
- Bring to a boil with water and sugar. (Non stick boiler)
- Take cornstarch and add tony bit of water to liquify. Add to strawberry mix and whisk… let cool.
- Mix cool whip, cream cheese, powder sugar, and, vanilla extract in a mixing bowl until fluffy. Set aside.
- Lay out cakes.
- After strawberry glaze is done teaspoon onto each cake. Take your other package of strawberries and chop “squarish”.
- Place “squarish” strawberries on the bottom as well.
- Place whip mixture in a plastic gallon bag and clip about and inch wide. Squeeze on top of bottom strawberries.
- Take remaining strawberry mixture and drizzle over cakes. Garnish with left over strawberries.
- Take a sifter and shake over cakes… just for prettiness.
- Enjoy XOXO
Strawberry Shortcake is a classic dessert that is perfect for spring and summer. This three layer strawberry dessert is not only beautiful, it's also delicious! Completely homemade strawberry shortcake is easier than you think. Skip the store-bought biscuits and toss the packaged whipped cream that's loaded with who-the-heck-knows-what. Homemade strawberry shortcakes are the very best way to showcase the freshly picked, super-juicy spring berries.
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