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Before you jump to Dark Chocolate Chunk Cookies recipe, you may want to read this short interesting healthy tips about Treats that offer You Vitality.
Wholesome eating encourages a feeling of health and wellbeing. We tend to feel way less gross when we increase our intake of wholesome foods and reduce our consumption of processed foods. A piece of pizza does not cause you to feel as healthy as eating a fresh green salad. Sometimes it’s hard to find healthy foods for treats between meals. Finding goodies that will help us feel better and boost our energy levels often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks that you can use when you need an instant pick me up.
Try eating almonds if you don’t have problems with nut allergies. As an all-in-one power booster, almonds offer many health benefits. Almonds can be a natural way to obtain B vitamins along with other vitamins and minerals. Almonds, like turkey, come with the enzyme tryptophan which can often allow you to be sleepy. When it comes to almonds, however, they wont allow you to long for a nap. Instead, these nuts help in lowering stress and provide a soothing feeling throughout your body. Occasionally eating almonds could even be a mood booster!
You can find lots of healthy snack foods you can choose that do not involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got insight from reading it, now let’s go back to dark chocolate chunk cookies recipe. You can have dark chocolate chunk cookies using 8 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Dark Chocolate Chunk Cookies:
- Provide 1/4 cup unsalted butter
- Provide 1/2 cup sugar
- Get 1 egg (substitute meringue powder if you don’t have eggs)
- You need 6 bite size Dove dark chocolate (cut into quarters)
- Use Pinch salt
- Provide 1/2 cup flour
- Provide Dash baking soda
- Prepare Tbsp vanilla extract (water if you use meringue)
Steps to make Dark Chocolate Chunk Cookies:
- Preheat oven to 350°F
- In a mixer, cream together sugar and room temperature butter
- Add egg or meringue substitute, then add pinch of salt, dash of baking soda, and flour until combined (add 1 tbsp of water or vanilla)
- Add chocolate chunks and lightly mix
- Bake for 12 minutes! Enjoy warm.
These Chocolate Chunk Cookies have both White and Dark Chocolate in them for a cookies and cream effect. They're quick and easy to make, and no chilling is required! I am insanely particular about the texture and thickness of my cookies, and this right here is my perfect bite of cookie. Craggily cookies taste sooo much better, trust me! Plus those cracks and crevices are perfect hiding places for little flakes of sea salt.
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