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We hope you got insight from reading it, now let’s go back to indonesian crispy corn fritters 🇲🇨 recipe. To cook indonesian crispy corn fritters 🇲🇨 you only need 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Indonesian Crispy Corn Fritters 🇲🇨:
- Get Yellow corn (Cut)
- Provide Yellow Corn (Shredded)
- You need All-purpose Flour
- Use Rice Flour
- Take Celery (chopped)
- Get Egg
- Take Green Onions (Chopped)
- Get Small of Onion (Chopped)
- Use Chicken Flavor(Optional)
- Prepare White Sugar
- Provide Baking Powder
- Use Water
- Take Salt-Pepper (as you needed)
- Provide Cooking Oil
Steps to make Indonesian Crispy Corn Fritters 🇲🇨:
- In a medium sized bowl, mixed together the corn, egg, green onion, onion, white sugar, water, flour, rice flour, chicken flavor, baking powder, celery, salt and pepper, Stir until well combined.
- Place a large non-stick fry pan over medium-high heat. Add frying oil to a depth of 1 1/2 to 2 inches.Working in batches, gently place 6 large spoons of corn mixture at a time in the pan. Fry both sides for 3 to 4 minutes until it becomes golden brown.
- Transfer the fritters to paper towels to drain the excess oil off them. Repeat with the remaining corn, adding more oil to the pan as needed. Enjoy!😉
Jalapeno Popper Corn Fritters Recipe : Crispy golden brown sweet corn fritters with all of the flavours of jalapeno poppers including jalapenos, cream cheese, cheddar cheese and bacon. Indonesian Corn Fritters - Perkedel Jagung. Resep Dan Cara Membuat Bakwan Jagung Manis Corn Fritters Recipe Asmr Cooking No Talk No Music. I Made A Super Crispy Bakwan Jagung (Corn Fritters) Delicious Indonesian Snack. Making fresh summer corn into crisp corn fritters is one of the fastest ways to turn corn on the cob into a hearty dinner (or breakfast or a snack, really).
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