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Chicken Taco Soup
Chicken Taco Soup

Before you jump to Chicken Taco Soup recipe, you may want to read this short interesting healthy tips about Nutritious Vitality Snacks.

We all know that eating healthy meals can help us truly feel better within our bodies. When we eat more healthy snacks and less of the unhealthy ones we typically feel much better. Eating fresh vegetables helps you feel better than eating a portion of pizza. Sometimes it’s difficult to find healthier foods for snacks between meals. You can spend several hours at the food market searching for the perfect snack foods to allow you to feel healthy. There’s nothing like one of these simple healthy foods if you want an energy-boosting snack food.

Try eating almonds if you don’t have problems with nut allergies. Almonds are often considered a super food because they’re packed full of things which help boost our energy while keeping us healthy. Almonds really are a natural source of B vitamins along with other vitamins and minerals. Tryptophan, an enzyme also found in turkey that causes drowsiness, is present in almonds. When it comes to almonds, however, they wont allow you to long for a nap. Instead, these nuts help to reduce stress and provide a relaxing feeling throughout your body. Sometimes eating almonds can also be a mood enhancer!

You will find lots of healthy snack foods you can choose that never involve a lot of preparation or searching. Deciding to live a healthy lifestyle can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to chicken taco soup recipe. You can have chicken taco soup using 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Chicken Taco Soup:
  1. You need 1 small whole chicken
  2. Provide 1 (15 oz) can of pinto beans-drained
  3. Use 1 (15 oz) can of black beans-drained
  4. Take 1 (15 oz) can of sweet corn-drained
  5. Use 1 (10 oz) can of green enchilada sauce
  6. Provide 1 (14.5 oz) can of diced tomatoes
  7. Use 1 (4 oz) can of diced green chilies
  8. Prepare 1 (14 oz) can of chicken broth
  9. Take 1 packet taco seasoning
  10. You need Cumin, chili powder, garlic powder, onion powder
  11. You need 2 cups Mexican cheese blend
Steps to make Chicken Taco Soup:
  1. Instead of boiling and shredding the chicken, my supermarket had whole shredded rotisserie chickens ready to go. I recommend that route.
  2. Put your liner in your Crockpot, I never use it without. Combine all ingredients and mix in the seasonings to your liking,
  3. Put the Crockpot on HIGH for 4 hours, or LOW for 8. Half way through put 1 cup of the cheese in, and sue the other to put on top when you serve it. Garnish with corn chips. Enjoy.

My original recipe calls for ground beef, but we make this chicken version quite often too. In a large pot add the diced tomatoes, corn, black beans, pinto beans, cream of chicken, chicken breast, green enchilada sauce, chicken broth, and homemade taco seasoning. Bring to a boil and reduce to a simmer over medium heat. How to make Chicken Taco Soup Start by heating a little oil over medium heat in a dutch oven or heavy stockpot. Now reduce the heat and add the minced garlic.

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