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An Easy Recipe For Diets! Miso Shirataki Ramen
An Easy Recipe For Diets! Miso Shirataki Ramen

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We hope you got benefit from reading it, now let’s go back to an easy recipe for diets! miso shirataki ramen recipe. You can have an easy recipe for diets! miso shirataki ramen using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make An Easy Recipe For Diets! Miso Shirataki Ramen:
  1. Take 150 grams Mixed ground beef and pork
  2. Take 200 grams Vegetable (your choice of vegetables. I used a veggie pack)
  3. You need 2 bags Shirataki noodles
  4. Take 1 dash Sesame oil
  5. You need 1 approx. 1/2 teaspoon Ginger (tubed is fine)
  6. Use 1 approx. 1/2 teaspoon Garlic (tubed is fine)
  7. Take 2 tbsp ●Sake
  8. Take 1 dash ●Salt and pepper
  9. Take 2 tsp ●Ra-yu
  10. Use 3 tbsp ●Miso
  11. You need 1 approx. 1 tablespoon ●Doubanjiang
  12. Take 600 ml ○Hot water
  13. Take 4 tsp ○Chinese Chicken stock powder
Instructions to make An Easy Recipe For Diets! Miso Shirataki Ramen:
  1. In a pan with heated sesame oil, add minced the ginger, garlic, and meat. When the meat is browned half way through, add the vegetables and cook.
  2. After combining the ingredients marked ●, add them to the pan. Cut the shirataki noodles to desired lengths, add them along with the ingredients marked ○, and heat evenly.
  3. When the soup starts to simmer, it's done.

This Shirataki Noodle Ramen is made using noodles that are made from the roots of a yam plant Shirataki noodles contain very few calories despite being very filling, so it's sometimes used as a diet food. Shirataki noodles work really well in this ramen recipe because the texture is very interesting. In this miso ramen, it's fried in a delicious sweet and sticky glaze and is accompanied by amazing Japanese flavours - delicious. Replacing ramen noodles with shirataki noodles, this miso ramen with fried tofu is full of lemongrass, garlic, ginger, and miso flavor. Chilled udon noodles tossed lightly with a flavorful garlic-sesame dressing make for an easy-to-prepare healthy and light meal—perfect for warm weather!

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