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Moist Choco Banana Muffin
Moist Choco Banana Muffin

Before you jump to Moist Choco Banana Muffin recipe, you may want to read this short interesting healthy tips about Stamina Boosting Treats.

We all know that consuming healthy snacks can help us really feel better in our bodies. Increasing our consumption of sensible foods while lowering the intake of unhealthy kinds plays a role in a more healthy feeling. A bit of pizza doesn’t have you feeling as healthy as ingesting a fresh green salad. This can be a problem, however, when it comes to eating between meals. Shopping for snack foods can be a challenge because you have countless options. There’s nothing like one of these healthy foods when you really need an energy-boosting treat.

Yogurt is a snack many people take for granted. Often people elect to eat yogurt over a nutritious lunch which is not the greatest idea. Low fat yogurt makes a fantastic snack, however. Along with calcium, it’s a good supply of aminoacids and vitamin B. Yogurt is easy for the human body to digest and, depending on the type of culture utilized to make the yogurt youre eating, can also help regulate your digestive system. Yogurt combines beautifully with nuts along with seeds. This reduces your sugar absorption without minimizing the taste of your snack.

A large selection of easy health snacks is easily obtainable. When you make the choice to be healthy, it’s uncomplicated to find just what you need to be successful at it.

We hope you got benefit from reading it, now let’s go back to moist choco banana muffin recipe. You can cook moist choco banana muffin using 12 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to prepare Moist Choco Banana Muffin:
  1. Get 4 pieces Banana (overripe)
  2. Get 2 pieces Egg
  3. Get 2-1/4 cups All-Purpose Flour
  4. Take 1/2 teaspoon Iodized Salt
  5. Take 3 teaspoons Baking Powder
  6. You need 1-1/2 cups Brown Sugar
  7. You need 3/4 cup Butter (softened)
  8. Prepare 1/2 teaspoon Cinnamon
  9. Use 1 teaspoon Vanilla Extract
  10. Provide 1/2 teaspoon Banana Extract
  11. Provide 1/2 cup Chocolate (chopped)
  12. You need Oil (for greasing)
Steps to make Moist Choco Banana Muffin:
  1. Pre-heat the oven at 375°F or 190°C.
  2. Grease the muffin pan with oil, dust with flour, and place muffin liners.
  3. For the dry ingredients - Sift the all-purpose flour, baking powder, cinnamon and salt in a large bowl and set aside.
  4. For the wet ingredients - Mash the bananas until creamy. - Mix in the sugar for about 3 minutes using an electric mixer. - Add the butter, eggs, vanilla extract and banana extract and beat well.
  5. Mix the dry and wet ingredients gradually.
  6. Fold in the chocolates just until incorporated. Do not overmix.
  7. Spoon the batter into the muffin liner about 3/4. Leave 1/4 room for expansion. I used an ice cream scoop for easy transfer. Sprinkle brown sugar on top for some crunch.
  8. Bake for 20 minutes or until a toothpick stuck in the muffins comes out clean.
  9. Let cool for a few minutes and take out of the pan. @homebasedchef

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