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Frosting sugar cookies
Frosting sugar cookies

Before you jump to Frosting sugar cookies recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons why this is so. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. Wherever you look, people are encouraging you to live a more healthy way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a bad way. It is likely that lots of people believe it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make some minor changes that can start to make a positive impact to our daily eating habits.

You can get results without eliminating foods from your diet or make substantial changes immediately. It’s not a bad idea if you desire to make big changes, but the most important thing is to bit by bit switch to making healthier eating selections. Soon enough, you will discover that you actually prefer to consume healthy foods after you have eaten that way for some time. As with many other habits, change takes place over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

To sum up, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to frosting sugar cookies recipe. You can cook frosting sugar cookies using 13 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Frosting sugar cookies:
  1. Use 4 cups All purpose flour
  2. Take 1/4 tsp salt
  3. You need 1/3 cup corn starch
  4. Take 2 egg
  5. Provide 1 cup sugar
  6. Take 1 cup butter
  7. Take 2 tsp vanilla extract
  8. Get For frosting
  9. Use 1 cup Butter
  10. Provide 1/4 cup Cream
  11. Get 3 cups Icing Sugar
  12. Get Few drop vanilla essence
  13. Prepare Few drop pink food colour
Instructions to make Frosting sugar cookies:
  1. Beat together butter and sugar.
  2. Add eggs one be one and keep beating.
  3. Swift flour, salt and corn strach.
  4. Now ads flour mixture in egg mixture.
  5. Beat until soft dough forms. Wrap in cling and refrigerate it for 20 mins
  6. Cut desired shapes from cookie cutter.
  7. Set on oven tray.
  8. Keep in preheated oven for 12 mins on 180 degrees.
  9. For butter cream frosting: in a bowl beat butter until Creamy. Now add sugar and beat.
  10. Now add cream and beat and remember to scrap down your bowl from time to time. Im the end add pink food colour and vanilla extract. Mix and keep refrigerated until use.

These pillowy, soft sugar cookies topped with a swirl of buttercream frosting and colorful sprinkles are just like the ones from the grocery store bakery but made even better in your own kitchen. Sugar Cookie Frosting is the PERFECT way to decorate your favorite sugar cookie recipe. Super Soft Chocolate Frosted Sugar Cookies Swig Style. This Small-batch Frosted Sugar Cookie recipe is exactly what you want from a frosted sugar cookie: soft, with just a little chew, a hint of vanilla, and a borderline excessive amount of frosting. Add the confectioners' sugar and beat until smooth and creamy.

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