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Eggless Chocolate Banana Muffins
Eggless Chocolate Banana Muffins

Before you jump to Eggless Chocolate Banana Muffins recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.

We are all aware that eating healthy meals can help us truly feel better in our bodies. When we eat more healthy meals and less of the unhealthy ones we usually feel much better. A little bit of pizza doesn’t make you feel as healthy as eating a fresh green salad. Deciding on healthier food choices can be challenging if it is snack time. You can spend hours at the supermarket searching for the right snack foods to allow you to feel healthy. Here are a few healthy snacks which you can use when you need a fast pick me up.

Whole grain meals are an outstanding choice for a fast wholesome snack. A mid-morning snack of whole grain bread along with some protein will sustain you until it’s time for lunch break. When you have to have a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain snacks is always better than eating the processed grains we commonly come across in our grocery stores.

You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got benefit from reading it, now let’s go back to eggless chocolate banana muffins recipe. To cook eggless chocolate banana muffins you only need 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Eggless Chocolate Banana Muffins:
  1. Use 1 1/2 cups all-purpose flour
  2. Use 1/3 cup unsweetened cocoa powder
  3. Prepare 1/3 cup boiling hot water
  4. Prepare 2 large extra ripe bananas
  5. Take 1/2 cup powdered sugar
  6. Take 1/3 cup milk
  7. Take 2 tbsp natural flavored vegetable oil
  8. Take 1 tsp vanilla extract
  9. Provide 1 tsp baking powder
  10. You need 1/2 tsp baking soda
  11. Prepare 3/4 tsp salt
  12. Take 1 cup chopped dark chocolate
Instructions to make Eggless Chocolate Banana Muffins:
  1. Preheat the oven to 180°C and prepare a muffin pan by coating with liners. - - Mix the boiling water and cocoa powder in a bowl to form a smooth paste.Blend the bananas,sugar,milk, oil, vanilla extract and keep aside.
  2. In other bowl, mix the flour, baking powder, baking soda, and salt to combine. - Add the wet banana mixture to the dry ingredients and fold the mixture to form batter. Do not over mix or beat it. Add the cocoa paste and mix until the batter is relatively smooth. Fold in half of the chopped chocolate.
  3. Fill the prepared muffin tins to 2/3rd and sprinkle the chopped chocolate and any colored sprinkles you want to use. - Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.Let the muffins cool in the pan for 5 minutes and transfer to a wire rack to cool completely.

Banana - always use ripe or overripe bananas to get the natural sweetness and adjust the sugar. These Eggless Chocolate Banana Muffins are the best make-ahead breakfast recipe. Who doesn't love to wake up to a chocolate muffin? Especially if you throw in some chocolate chips! Eggless banana muffins recipe with step by step photos.

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