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Greek Marinated Chicken
Greek Marinated Chicken

Before you jump to Greek Marinated Chicken recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays a good deal more popular than it used to be and rightfully so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get people to follow a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make a few simple changes that can start to make a good impact on our everyday eating habits.

You can obtain results without removing foods from your diet or make substantial changes immediately. If you would like to commit to a wholesale change, that is fine but the main thing at first is to try to make sure that you are making more healthy eating choices. Eventually, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for a while. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to return to your old diet.

Obviously, it’s easy to start incorporating healthy eating into your life.

We hope you got benefit from reading it, now let’s go back to greek marinated chicken recipe. To make greek marinated chicken you need 8 ingredients and 7 steps. Here is how you do it.

The ingredients needed to cook Greek Marinated Chicken:
  1. Provide 1 cup plain Greek yogurt
  2. Use 4 tbs olive oil
  3. Prepare 4 cloves garlic - minced
  4. Take 1/2 tbs dried oregano
  5. Use 1 medium lemon, juice of
  6. Get 1/2 tsp salt
  7. Provide 2 tbs dried parsley
  8. Prepare 2 lbs bone-in skin-on chicken (we like doing legs and thighs)
Steps to make Greek Marinated Chicken:
  1. Mix everything except the chicken pieces together in a bowl.
  2. Place chicken in a gallon size ziploc bag. Add marinade. Seal bag, squeezing out as much air as possible. Squish bag around to distribute marinade evenly to all chicken pieces.
  3. Lay flat on a plate. Refrigerate at least 2 hrs, up to overnight.
  4. When ready to bake: Preheat oven to 375°F. Arrange chicken in a single layer, skin side up, in a 9x13 inch baking dish. Bake uncovered 45-60 minutes or until chicken is cooked through.
  5. Serve with any number of delicious sides, pasta, couscous, quinoa, and roasted potatoes are all good. Enjoy!
  6. See notes below ⤵
  7. Boneless skinless chicken can be used too, but remember because there is no added weight from bones and skin this means 2 lbs is more pieces of chicken. The marinade will work for a few extra pieces, but you may need a bigger (or second) baking dish.

You want it to not only be flavorful but juicy as well. Seta in partnership with BOU Brands. Add the chicken breasts to a stainless steel bowl and coat with the marinade. Yogurt marinated chicken is juicy, tender, and very flavorful. You can use Greek yogurt if that's what you have on hand.

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