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Before you jump to Potato Chicken Cutlet recipe, you may want to read this short interesting healthy tips about Treats that provide You Power.
We are all aware that eating healthy foods can help us truly feel better in our bodies. If we eat more healthy meals and less of the bad ones we usually feel much better. A bit of pizza does not make you feel as healthy as consuming a fresh green salad. Choosing healthier food choices can be difficult when it’s snack time. Finding snack foods that really help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. Why not try some of the following wholesome snacks the next time you need some extra energy?
Eating almonds is a wonderful alternative as long as you do not have a nut allergy. As an all-in-one vitality booster, almonds provide many health advantages. Almonds can be a natural supply of B vitamins as well as other vitamins and minerals. They actually do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. But once you eat almonds, you won’t feel like you must sleep a while. These nuts unwind the muscles and offer a general sense of peace. Your emotional condition can sometimes be lifted simply by eating almonds.
You can find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s uncomplicated to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to potato chicken cutlet recipe. To make potato chicken cutlet you need 10 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook Potato Chicken Cutlet:
- You need 1 kg Potato
- Prepare Chicken bone less half kg
- You need 2 tsp black pepper
- Take 3 tsp Salt
- Get 1 tsp Cumin seeds
- Use 2 tsp Soya sauce
- Use 1 bunch Coriander chopped
- You need Green chill 1 chopped
- Use Clove 2
- Get Cinnamon stick 1
Instructions to make Potato Chicken Cutlet:
- Boil potatoes & peel them then mash with masher
- Add water, chicken,cloves & cinnamon stick in a pan & let It boil for 20 minutes.
- Strain in a strainer & mash the chicken as well
- Now take a bowl add mashed chicken & potatoes. Now add salt, pepper, soya sauce, chopped green chilli & coriander. Mix it well with hands.
- If you don't like spices much you can skip green chilli you can add green onion instead of green chilli
- Now make small balls out of the mixture. Pat it flat to small round shape. Also you can make it oval or heart shape. Repeat the same with all cutlets.
- Now beat one egg. Add little bit corn flour in egg & beat with whisk.
- Heat the oil in frying pan.Now dip cutlet in egg & drop gently in hot oil.
- Fry till it golden in color from both sides.
- Drain on paper towel. It's ready serve with mint sauce & ketchup.:-)
In a bowl add pepper, mayonnaise, spring onions and cooked chicken. Make small balls out of the grated potato and make a small hole in it. Fill the hole with the chicken filling and roll it again into a ball. Press it slowly and make it in the. Chicken & Potato Cutlets is a simple and no fuss snack.
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