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Banana muffin
Banana muffin

Before you jump to Banana muffin recipe, you may want to read this short interesting healthy tips about Wholesome Power Treats.

Eating healthy foods makes all the difference in how we feel. We are likely to feel way less gross when we increase our daily allowance of healthy foods and decrease our consumption of unhealthy foods. A salad helps us feel much better than a piece of pizza (physically in any case). Deciding on healthier food choices can be challenging when it’s snack time. Shopping for goodies can be a difficult task because you have a great number of options. Here are a handful of healthy snacks that can be used when you need a fast pick me up.

Yogurt is often a snack a lot of people ignore. Eating natural yogurt in place of a nutritious larger lunch is not a good idea. Low fat yogurt helps make a amazing snack, nonetheless. It is made up of tons of calcium, protein, and B vitamins. Easily digestible, yogurt can even help your digestive system work correctly depending upon the culture used to produce it. Yogurt unites wonderfully with nuts along with seeds. It’s an excellent method to delight in a flavorful snack without the need of too much sugar.

You will find lots of healthy treats you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite easy.

We hope you got insight from reading it, now let’s go back to banana muffin recipe. To make banana muffin you only need 9 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to cook Banana muffin:
  1. Prepare Banana
  2. Use Egg
  3. Take Melted butter
  4. You need Milk
  5. Get All purpose flour
  6. Use Sugar powder
  7. Prepare Baking powder
  8. Take Baking soda
  9. You need Vanilla extract
Steps to make Banana muffin:
  1. Smashing the banana add egg and milk and melted butter one by one and mix well and add all purpose flour and sugar powder, baking powder, baking soda and vanilla extract mix well and pour into the mini cups
  2. Pre heat the oven on 180 degree and after 25 to 30 in a baking mode banana muffins ready

They're also great for lunchboxes and will prove popular with the whole family. Banana muffins are healthy, fast and a great way to use up those fast deteriorating overripe bananas. Remember that one of the tricks to successful muffins is to not overmix the mixture. They're super simple to make and they're the perfect snack for a busy morning! This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty.

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