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Condensed milk
Condensed milk

Before you jump to Condensed milk recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can place a drain on the economy. No matter where you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on convenience foods that can affect your health in a terrible way. People typically assume that healthy diets demand a lot of work and will significantly alter the way they live and eat. It is possible, though, to make some simple changes that can start to make a difference to our everyday eating habits.

To see results, it is definitely not essential to drastically modify your eating habits. Even more crucial than totally changing your diet is simply substituting healthy eating choices whenever you can. Soon enough, you will find that you actually prefer to consume healthy foods after you have eaten that way for a while. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate in the past.

Therefore, it should be somewhat obvious that it’s easy to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to condensed milk recipe. You can cook condensed milk using 3 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Condensed milk:
  1. Prepare 1 kg Milk
  2. Take 250 g Sugar
  3. Get Baking soda apinch
Instructions to make Condensed milk:
  1. Heat a heavy bottom pan and add milk and sugur
  2. Boil milk on medium heat and stir continously
  3. After 30 min milk turns into this form
  4. Stir continously and cook until it is thicken
  5. In this stage we add a pinch of baking soda and milk turn into creamy form
  6. Now cook another 5 min and turnoff heat
  7. Your condensed milk is ready

Important nutritional characteristics for Condensed milk. Glycemic index ⓘ Gi values are taken from. Condensed milk is the secret to this super snappy Italian dessert. Coffee and chocolate are a classic combo, simply Condensed milk is a magic ingredient when making no-churn ice cream - the end. Sweetened condensed milk (SCM) is essentially a high-viscosity suspension of lactose crystals, fat globules, casein, and whey proteins in a saturated solution of lactose and sucrose.

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