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Before you jump to Chicken and Mushroom Noodles recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to chicken and mushroom noodles recipe. To make chicken and mushroom noodles you need 11 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare Chicken and Mushroom Noodles:
- Use 2 portions dry noodles, boiled until tender. Remove the water and set aside
- Prepare 10 mushrooms (I used champignon), halved
- Prepare 2 chicken tenders, cut into small pieces
- Provide 3 cloves garlic, peeled and thinly sliced
- Get 1 tsp oil for stir-fry
- Take 1 pinch salt
- You need Black pepper (according to your preference)
- Prepare 1 tbsp sesame oil
- Take 1 tsp powder broth (I used mushroom)
- Get 1 pinch salt
- Prepare 1 tsp shoyu
Instructions to make Chicken and Mushroom Noodles:
- Stir-fry garlic, mushrooms, and chicken. Add a pinch of salt and blackpepper. When it's cooked, set aside.
- Add sesame oil, powder broth, salt, and shoyu to the noodles. Mix well. Then add the stir-fry. It's done!
- Garnish with vegetables of your choice.
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