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Before you jump to Curry Chicken Bowl recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snack foods.
Healthy and balanced eating helps bring about a feeling of wellness. We tend to feel way less gross after we increase our daily allowance of wholesome foods and reduce our consumption of unhealthy foods. Eating fresh vegetables helps you feel a lot better than eating a piece of pizza. Sometimes it’s tough to find healthier foods for snacks between meals. Shopping for snacks can be a challenge because you have a great number of options. Why not try some of the following healthy snacks the next time you need some extra energy?
Whole grain snacks are an superb choice for a fast wholesome snack. Starting your day with a piece of whole grain bread toasted can give you that added boost you need to get going. Chips and crackers produced from whole grains can be fantastic for quick snacks to eat on the go. Choosing whole grain food items is always better than eating the refined grains we commonly obtain in our grocery stores.
You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthy doesnt need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to curry chicken bowl recipe. To make curry chicken bowl you need 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Curry Chicken Bowl:
- Get 1 lb. Chicken Breasts, boneless/skinless, cubed
- Provide 2 Tbs. Olive Oil
- Take 2 C. Cauliflower Rice
- You need 1/2 C. Greek Yogurt
- Provide 1 Tbs. Tomato Paste
- Take 1/2 C. Onion, chopped
- You need 1/4 tsp. Salt
- Take 1/8 tsp. Pepper
- Use 1/8 tsp. Smoked Paprika
- Take 1/2 tsp. Ground Cumin
- Provide 1 1/2 tsp. Curry Powder
- Provide 1/2 C. Shredded Mozzarella
Instructions to make Curry Chicken Bowl:
- Preheat oven to 350°. Place chicken on a baking sheet. Bake for 25-30 minutes or until cooked through. While chicken cooks prepare other ingredients.
- In a sauté pan, cook cauliflower, onions and bell pepper.
- In a bowl, mix together yogurt, tomato paste and all the seasonings.
- When the chicken is done, toss it with the yogurt mixture & stir to coat.
- Divide the cauliflower mixture between 2 bowls. Top each with half of the chicken and then half of the mozzarella.
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